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AN Cattle is a family owned and operated company with a passion to get the best Arizona raised meat on your dinner table. Regardless of if you are a rancher, backyard homesteader, or everyday consumer we are here to help you fill your freezer with quality meat. We offer custom mobile processing for your livestock. Not able to raise your own? We have you covered with all natural, delicious sides of beef and pork.
THE
BUSINESS
AN CATTLE
Growing up surrounded in an agriculture-heavy community we have had it in our blood from a young age. From 4H shows, horse rides, to riding through the farms it's been a huge part of our lives.
The Rafter AN is our brand. The AN comes from Britney's great-grandfather and grandfather who were farmers and cattle ranchers for many years in Bouse, AZ. They had a feedlot and range cattle. The AN comes from the name 'Arrington'. Wayne passed down the passion, determination to do it right, and the never ending love for cowboying. He was one of the strongest voices urging us to dust off the AN brand and breathe new life into it. We are so honored to bring that important piece of our family back to life from the legacy they have passed down and add a different element to make it what it is today. We added the rafter to symbolize a mix of the past and the future. Bringing back the legacy of the AN cattle brand with a twist of Ranch to Table meat.
THIS HISTORY
AN CATTLE
Spencer and Britney, husband and wife owner operators of AN Cattle Company. We have been growing, evolving and expanding our cattle company since 2017. In 2020 we launched our full-time beef and pork business and haven't looked back. This is truly our dream coming true to be able to be a part of this industry in such a hands-on and impactful way. We love the 'job' we get to do everyday and the relationships we get to make with our customers and their families.
BRITNEY &
SPENCER HESS
MEET THE FOUNDERS
Our family loves Mexican food, and eats a version of it for most of our meals. We have 4 dogs, 3 horses, one milk cow, and plenty of beef cattle. We spend our free time camping and exploring in our side by side. Wyoming is our favorite slice of heaven, Go Pokes! More times than not our kitchen is filled with some homemade baked goods. We are very adventurous and love to travel but do not enjoy flying. Christmas is our favorite holiday and we typically decorate after getting home from trick or treating on Halloween.
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